Welcome to

Las cuevas

the 500-year-old cave restaurant

BOOKING REQUEST

IMPORTANT NOTE

This booking request must not be considered a booking –  until you receive an email from us with a final confirmation.

We recommend making reservations at least one week in advance to avoid disappointment.

DEGUSTATION MENU

starters
Creamy garlic langoustines

Sautéed in mushrooms and tender garlic

AND
Duck pâté

Caramelized onion, apple chutney, pickles and grilled croissant

MAIN COURSE - CHOOSE BETWEEN
Tender fillet steak from Galicia

Red wine reduction, mashed potatoes and seasonal vegetables

OR
Beef Bourguignon

Classic French beef casserole with silver skin onion, carrots and creamy mashed potatoes

OR
Steamed sole

Creamed Champagne sauce, potato purée and seasonal vegetables

DESSERTS - CHOOSE BETWEEN
Homemade tiramisu
OR
Affogato al Café

Coffee liqueur, caramelized nuts, espresso coffee, homemade vanilla ice cream

+25.00€ With vine pairing

Creamy garlic langoustines

Sautéed in mushrooms and tender garlic

15.95€

Serrano ham and goat cheese salad

Honey lime vinaigrette and fruits from the forest sauce

14.95€

Caesar salad

Romano lettuce, Caesar dressing, croutons and shaved parmesan

12.95€

Fagotti

Pasta filled with cheese and pear. Gorgonzola sauce, caramelized apple and caramelized nuts

14.95€

Pulled duck

Duck meat on fried polenta, pickled red onion, rocket salad and fig sauce

12.95€

Burrata

Burrata, fresh tomatoes, pesto Genovese and rocket salad

13.95€

Beef carpaccio

Truffle oil, shaved foie gras and rocket salad

16.95€

DUCK PÂTÉ

Caramelized onion, apple chutney, pickles and grilled croissant 

17.95€

Argentinian marbled rib-eye steak

Classic Café de Paris butter, seasonal vegetables and homemade chips

29.95€

Tender fillet steak from Galicia

Red wine reduction, mashed potatoes and seasonal vegetables

29.95€

Fillet steak Rossini from Galicia

Foie Gras, red wine reduction, mashed potatoes and seasonal vegetables

33.95€

Pepper steak strips of fillet steak

Strips of fillet steak, sautéed with bell peppers and beans, pepper sauce and homemade chips

25.95€

Beef Bourguignon

Classic French beef casserole with silver skin onion, carrots and creamy mashed potatoes

25.95€

Beef hamburger

100% Angus beef, truffle dressing, foie gras, bacon chutney, brioche bun and homemade chips

19.95€

Naked beef hamburger - 100% Angus

Served on creamy wild mushroom polenta. Caramelized red onions

19.95€

Chicken breast

Steamed and roasted chicken breast, mashed potatoes, seasonal vegetables, mango salsa and tartar sauce

18.95€

Duck confit

Fruits from the forest sauce, mashed potatoes & seasonal vegetables

24.95€

Slow-cooked lamb shank

Tender cooked lamb shank with mashed potatoes, roasted vegetables, honey and rosemary red wine sauce

28.95€

Steamed Sole

Saffron & tarragon cream sauce, fresh summer vegetables, mashed

24.95€

Icelandic skin and boneless cod fillet

Bacon & carrots, mashed potato, clarified butter

22.95€

Fresh sautéed scallops

Creamy saffron risotto

22.95€

Risotto

Mushrooms and black truffle

17.95€

Tofu

Soy and ginger marinated, hazelnuts, pineapple and mango salsa

16.95€

Tagliatelle burrata

Burrata and tomato sauce

17.95€

Chicken nuggets and homemade chips

16.95€

Sausage and mashed potatoes

16.95€

Chicken breast and mashed potatoes

16.95€

Pasta and tomato sauce

16.95€

White chocolate sphere

Toffee nuts, vanilla ice cream, fresh fruits and hot caramel sauce

9.95€

Affogato al Café

Coffee liqueur, caramelized nuts, espresso coffee, homemade vanilla ice cream 

9.95€

Cheese board - Price per person

Selection of mature European cheeses, served with crackers, grapes and marmalade

15.95€

Pineapple and vanilla panna cotta

7.95€

Homemade tiramisu

7.95€

Classic crème brûlée

9.95€

Homemade ice cream cup with fruit sauce

7.95€

Homemade sorbet with cava

8.95€

Visit us
FOR A NIGHT TO REMEMBER

Contact

By Robert Johansen

© 2025 All rights reserved by Las Cuevas. Design and programming by Aventura Studio